Remember I said I’d never been a big fan of lavender? Well I’m still not a fully paid up member of the fan club in general, but as far as culinary purposes are concerned, where do I sign up?
Honestly? It tastes just like jam.
I was a little bit apprehensive this morning when I took my first bite of toast, with sticky-pink-rose-petal jam smeared all over it…
The picnic got off to a little bit of a rough start.